South Africa now makes critical molecule for lab-grown meat | CSIR
A local biotechnology firm, Immobazyme, announced it will produce a key molecule called fibroblast growth factor 2 (FGF-2). This protein…
Is cellular agriculture the next big thing for East Africa?
At scale, applications of new protein production (such as cultivated meat, an application of cellular agriculture) can reduce the pressure…
Plenty Foundation Champions Alt-Protein to Tackle Africa’s Food System
Launched last week, the Plenty Foundation is a new non-profit aiming to address the challenges in Africa’s food system through…
Mzansi Meat to launch first cultivated beef burger onto African market
South-African cell-based meats company Mzansi Meat are planning to unveil their cultivated beef burger at an event next month. The…