The Future for Cultivated Meat in Europe
To understand the potential of this new industry within the EU, Systemiq, supported by the Good Food Institute Europe, modelled…
Making Food with Microbes: Precision Fermentation Market to Reach $34.9 billion by 2031magazine
The global precision fermentation market size was valued at $1.3 billion in 2021 and is estimated to reach $34.9 billion…
Here’s what we know about lab-grown meat and climate change
But whether cultivated meat is better for the environment is still not entirely clear. That’s because there are still many…