From cells to real meat
Cell-cultivated meat is the latest flashpoint in a long-running fight over the future of protein; meat and dairy analogues made…
In her own research into how agribusiness reacted to Livestock’s Long Shadow, Jacquet found “clear evidence that the industry saw…
Policymaking in D.C. tends to favor the established folks with entrenched lobbyists. Such a situation can be unfavorable to the…
“Laboratory-grown meat will become more prevalent in the future, and this bill will proactively prevent these franken-meat alternatives from being…
The coalition formally starting Thursday consists of well-financed food tech start-ups, including Memphis Meats, JUST, and Fork & Goode, which…
As consumers, we sometimes seek out these imitation products as a cheaper or more readily available alternative to the original,…