IFFA 2025 review: Industry spotlights cultivated meat, fermentation and clean label for future proteins
The IFFA 2025 event in Frankfurt highlighted the future of proteins, with cultivated meat, fermentation, and clean label innovations taking…
Top food tech trends 2025
According to Kim Odhner, co-founder and managing partner at Unovis Asset Management, the meat alternatives industry is moving away from…
FoodTech trends in 2024 – DigitalFoodLab
The “Future of Food – FoodTech trends in 2024” document by DigitalFoodLab presents a comprehensive overview of the evolving landscape…
For love of meat: Five consumer trends in China that global meat executives need to understand
Despite growing awareness of sustainability and the emerging desire to reduce meat consumption, alternative meat has gained little traction in…