Believer Meats Secures USDA Approval to Begin Sales of Cultivated Chicken
Israel-based Believer Meats has become the first non-US startup to gain full regulatory approval to sell its cultivated chicken in…
From cells to real meat
Israel-based Believer Meats has become the first non-US startup to gain full regulatory approval to sell its cultivated chicken in…
Inspired by the desire for healthier yet flavorful alternatives, Mission Barns has developed animal-free, cultured pork fat, which recently received…
Since the early 2000s, scientists have been researching methods to produce food equivalent to animal-derived products with minimal or no…
USDA’s Food Safety and Inspection Service (FSIS) on Wednesday issued updated instructions on how to collect cell-cultured food products and…
Further, USDA’s Science and Research Strategy 2023-2026 outlines R&D to diversify the US’ future food systems by expanding novel foods,…
The effort comes as USDA’s Food Safety and Inspection Service faces pressure to tighten oversight of marketing claims on packaged…
California’s Upside Foods earns USDA label approval for its cultivated meat just days after Eat Just earned the same clearance…
In a post on LinkedIn, Eat Just revealed that Sanah Baig, the USDA Deputy Under Secretary for Research, Education, and…
“Meat as defined by the CFR, is the muscle of an animal. Lab-grown protein companies claim that their products give…
Soon, people will likely be able to buy cell-cultured meat. To make it, food animals are biopsied and their cells…