What’s the beef with cultivated meat?
The possibility of cultivating meat in laboratories should not serve as an excuse for inaction; instead of passively waiting for…
From cells to real meat
The possibility of cultivating meat in laboratories should not serve as an excuse for inaction; instead of passively waiting for…
Ahmed Khan is a cellular agriculture consultant and the founder and editor of CellAgri. News and market insights startup focusing…
The real magic is in something called lab-grown meat. Not a very catchy or consumer-friendly name, I know, but lab-grown…