His company also broke new ground with its GOOD Meat division by becoming the first company in the world to sell cultivated meat to the public. Tetrick’s team can take a cell from a feather of a chicken, place it in a bioreactor (like a microbrewery) and grow a piece of meat. Meat that he started serving to diners in Singapore in December 2020.

Source: A food tech unicorn CEO bets big on China’s appetite for lab-grown meat | The Business of Business

By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.

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