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From cells to real meat

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Fork & Good Consolidates Cultivated Beef and Pork Production with Orbillion Acquisition Vow introduces at-home cultivated product Believer Meats Secures USDA Approval to Begin Sales of Cultivated Chicken Vivici and The Every Co explore 4m-liter alt protein facility in UAE Trends in non-animal scaffolds for cultured meat structuration
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Extract from Top stories in Cultivated Meat – September 2025

October 9, 2025
News News watch

Extract from Top stories in Cultivated Meat – August 2025

September 2, 2025
Compagnies and key players

Fork & Good Consolidates Cultivated Beef and Pork Production with Orbillion Acquisition

October 31, 2025
Compagnies and key players

Vow introduces at-home cultivated product

October 30, 2025
Compagnies and key players

Believer Meats Secures USDA Approval to Begin Sales of Cultivated Chicken

October 29, 2025
Other alternatives to meat

Vivici and The Every Co explore 4m-liter alt protein facility in UAE

October 24, 2025
Research

Trends in non-animal scaffolds for cultured meat structuration

October 21, 2025
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Fork & Good Consolidates Cultivated Beef and Pork Production with Orbillion Acquisition
Compagnies and key players
Fork & Good Consolidates Cultivated Beef and Pork Production with Orbillion Acquisition
Vow introduces at-home cultivated product
Compagnies and key players
Vow introduces at-home cultivated product
Believer Meats Secures USDA Approval to Begin Sales of Cultivated Chicken
Compagnies and key players
Believer Meats Secures USDA Approval to Begin Sales of Cultivated Chicken
Vivici and The Every Co explore 4m-liter alt protein facility in UAE
Other alternatives to meat
Vivici and The Every Co explore 4m-liter alt protein facility in UAE
Food Tech Congress 2024 – May 29 – 30, 2024 Warsaw, Poland
Events News
Food Tech Congress 2024 – May 29 – 30, 2024 Warsaw, Poland
Future Food-Tech Alternative Proteins Summit – June 17/18 2024 – Chicago
Events News
Future Food-Tech Alternative Proteins Summit – June 17/18 2024 – Chicago
Cultured Meat Symposium 2023 – Thu, Nov 2, 2023 at 9:00 AM – Las Vegas
Events News
Cultured Meat Symposium 2023 – Thu, Nov 2, 2023 at 9:00 AM – Las Vegas
Future Food-Tech San Francisco, March 21-22, 2024
Events News
Future Food-Tech San Francisco, March 21-22, 2024
Extrait de l’actualité du secteur de la viande cultivée – Juin 2025
En francais News News watch
Extrait de l’actualité du secteur de la viande cultivée – Juin 2025
Extrait de l’actualité du secteur de la viande cultivée – Mai 2025
En francais News News watch
Extrait de l’actualité du secteur de la viande cultivée – Mai 2025
Extrait de l’actualité du secteur de la viande cultivée – Avril 2025
En francais News News watch
Extrait de l’actualité du secteur de la viande cultivée – Avril 2025
4 angles morts du débat sur la viande cultivée – Tom Bry-Chevalier
En francais
4 angles morts du débat sur la viande cultivée – Tom Bry-Chevalier
Compagnies and key players

Fork & Good Consolidates Cultivated Beef and Pork Production with Orbillion Acquisition

October 31, 2025

Cultivated meat company Fork & Good has acquired Orbillion Bio, a merger that consolidates their technology stacks to focus on…

Compagnies and key players

Vow introduces at-home cultivated product

October 30, 2025

Australian cultivated meat company Vow is launching a Smoked Quail Spread for home use in Australia on October 30th, sold…

Compagnies and key players

Believer Meats Secures USDA Approval to Begin Sales of Cultivated Chicken

October 29, 2025

Israel-based Believer Meats has become the first non-US startup to gain full regulatory approval to sell its cultivated chicken in…

Other alternatives to meat

Vivici and The Every Co explore 4m-liter alt protein facility in UAE

October 24, 2025

Precision fermentation companies Vivici and The Every Company have formed a strategic partnership with the Abu Dhabi Investment Office (ADIO)…

Research

Trends in non-animal scaffolds for cultured meat structuration

October 21, 2025

This review aims to describe the main non-animal scaffolds based on polymers or plant, bacterial, or fungi-derived materials that have…

Events News

3rd International Conference of the Portuguese Association for Cellular Agriculture – November 27/28 – Olhão 🗓

October 20, 2025

Our goal is to foster and encourage the collaborative development of cellular agriculture within Portugal, while also sharing the latest…

Events News

Smart Proteins – Summit für alternative Proteinquellen – November 4 – Frankfurt 🗓

October 20, 2025

The Smart Proteins Summit offers participants a comprehensive overview of the market and developments in plant-based, fermented and cultured proteins…

Events News

Cell growth modeling review for cultivated meat production: Recommendations to improve techno-economic models – November 4 – Online 🗓

October 20, 2025

Scaling cultivated meat cost-effectively requires predictive tools that can guide performance at unprecedented production volumes. In this webinar, GFI and…

Market, investment, prospective

StartLife and EIT Food partner to boost Europe’s agrifood start-ups 

October 18, 2025

Agrifood accelerator StartLife and European innovation community EIT Food have forged a strategic partnership to boost early-stage agrifood start-ups across…

News

GFI acquires SCiFi Foods’ cell lines, media formulations

October 17, 2025

The Good Food Institute (GFI) has acquired commercially relevant bovine cell lines and serum-free growth media formulations from the defunct…

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Find events

ISCCM – International Scientific Conference on Cultured Meat - November 9-11, 2025 - Maastricht
from today to November 11, 2025
Scheduled ical Google outlook
Events News
3rd International Conference of the Portuguese Association for Cellular Agriculture - November 27/28 - Olhão
from November 27, 2025 to November 28, 2025
Scheduled ical Google outlook
Events News
Advanced Plant-Based, Cultivated, and Fermentation-Derived Technologies for Sustainable Food Production - January 25 - 30, 2026 - Pomona (USA)
from January 25, 2026 to January 30, 2026
Scheduled ical Google outlook
Events News
"With a greater knowledge of what are called hormones, i.e. the chemical messengers in our blood, it will be possible to control growth. We shall escape the absurdity of growing a whole chicken in order to eat the breast or wing, by growing these parts separately under a suitable medium."
Winston Churchill

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