The Food Biomanufacturing & Cellular Agriculture Conference 2026 will convene global experts to explore how biotechnology is transforming the future of food production.
As the global population grows and environmental pressures mount, the definition of “agriculture” is expanding beyond the field and into the bioreactor. The Food Biomanufacturing and Cellular Agriculture Conference track at EPA 2026 explores the convergence of precision agriculture with advanced biotechnology. This special track provides a dedicated platform for researchers, engineers, and industry leaders to examine how precision principles, such as data-driven optimization, biological engineering, and resource efficiency, are being applied to cultivate meat, seafood, and functional ingredients directly from animal, insect, and plant cells and microorganisms
Source: Food Biomanufacturing & Cellular Agriculture Conference 2026
