- EFSA is recruiting internal experts on cultivated meat and precision fermentation to improve regulatory timelines.
- Abu Dhabi established a regulatory framework permitting public tastings of cultivated and precision fermented foods prior to full approval.
- BSF Enterprise divided operations into 3D Bio Tissues for research and Milieu bio for commercial media supply.
- IntegriCulture obtained backing from Niigata Venture Capital to leverage local sake brewing resources.
- Pythag Tech raised 4.25 million dollars to develop an AI optimization platform for licensing to food manufacturers.
- Meatly is utilizing 20000 liter bioreactors to produce cultivated meat targeting the pet food market.
- Food Founders secured 4 million euros to launch two business to business startups.
- Researchers at EMBL Barcelona developed a technique to grow self organizing bovine tissues from stem cells to replicate complex meat textures.
đ This is the end of the free digest.
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