Livestock Labs, which recently pitched at the Future Food Tech Alternative Proteins Summit in Chicago, uses advanced genetic engineering, data analytics and machine learning to develop cell lines for the cultivated meat sector, which it says could significantly reduce cost, time and uncertainty for stakeholders in this rapidly evolving industry.
Livestock Labs is creating stable cell lines with desirable characteristics to advance commercial production of cultivated meat
ByGrégory Maubon
Jul 4, 2024
By Grégory Maubon
Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.