Umami Bioworks, a Singapore-based cultivated seafood company, is expanding operations to Wageningen, Netherlands. This move aims to accelerate commercial progress through strategic partnerships and bring cultivated products to market. The expansion builds on connections made through a Dutch accelerator program and assistance from investment agencies. Umami already has commercial relationships across Asia, Europe, and partnerships in the US, Israel, and India. In 2024, the company merged with Shiok Meats, expanding its IP and seafood portfolio to include crustaceans. This expansion strengthens Umami’s commitment to advancing sustainable seafood production through cultivated meat technology.

Source: Umami Bioworks establishes Dutch operations | Alt Meat

By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.