The New Harvest conference is hosted by the eponymous Brooklyn-based nonprofit, a leader in cellular agriculture. The education and research organization is funded by 600 donors, including the Zurich-based Avina Stiftung foundation, and previously, the South Africa-based Shuttleworth Foundation. During the last decade, it has awarded over $2 million to fund academic studies into the various technologies needed to grow meat in a lab, mostly located at universities in four countries (including the U.S. and Canada).

Source: The hype and the hope surrounding lab-grown meat

By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.

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