We get why alternatives to traditional meat might be on your mind — COVID-19 is the result of humans raising animals for slaughter. Ditto SARS, MERS, Avian Flu, Swine Flu and many more. In short, large-scale confinement of animals poses a public health threat by increasing the potential of emerging zoonotic diseases. Now, more than any other time in history, cultured meat has a clear path forward as it has none of those problems caused by the raising and production of traditional meat.And our progress is encouraging. Early last year, we successfully made a prototype of the world’s first cultured meat pet treat using cultured mouse tissue — the ancestral diet of the cat. Our feline tester, Frankie, loved it!

Source: (1) Let Your Cat Eat Mice! Our Cultured Mouse Cat Treat

By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.

Leave a Reply

Your email address will not be published. Required fields are marked *