From cells to real meat
On the outskirts of Oxford, U.K. sits Ivy Farm Technologies. Only, it’s not a farm quite like we know it. Founded in 2019 as a spin out from the University of Oxford, the company produces lab-grown meat. Its headquarters house its laboratory and production facility.
Source: Inside Ivy Farm, the Oxford-based startup turning cells into steaks
Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.