Cultivated meat popularity is rising in APAC due to increasing protein demand and sustainability concerns. Singapore leads this cultural shift, aiming to become a global leader. Traditional livestock farming causes environmental issues, while lab-grown meat offers a sustainable alternative. GlobalData’s survey shows 81% of Asia & Australasia respondents prioritize sustainability in food purchases. APAC countries are investing in cultured meat technologies to achieve food security and sustainability goals, fostering competition and scientific advancements in the region.
Source: Popularity of cultivated meat on rise in APAC, says GlobalData – GlobalData