Stem cell technology pioneer Myocopia helps bring cultivated meat to consumers
The new technology originated from Katajisto’s laboratory, which is connected to the Centre of Excellence in Stem Cell Metabolism (MetaStem).…
From cells to real meat
The new technology originated from Katajisto’s laboratory, which is connected to the Centre of Excellence in Stem Cell Metabolism (MetaStem).…
The company that proved the concept for cultivated meat all those years ago is now gearing up for public tastings…
Liberation Labs’ latest capital injection of $12.5M will advance the building of its manufacturing plant in Richmond, Indiana, which is…
Avant Meats, a cultivated seafood company that started life in Hong Kong, is planning a 30-fold expansion in its capacity…
Quest Meat’s CEO and co-founder, Ivan Wall, said: “We are delighted to have been awarded funding to advance our innovative…
Innocent Meat has succeeded in realising EUR 3 million in financing in a challenging market environment. The investors include the…
“We need to feed 10 billion people with healthy, sustainable food throughout this century while protecting our planet. We can…
Simple Planet, a company specializing in the development of cell-cultured food ingredients, has announced that it recently secured approximately 8…
Infinite Roots, formerly Mushlabs, a leading German biotech company, announced the closing of its €53 million Series B funding round.…
As AgFunder crunches the numbers for its forthcoming annual global agrifoodtech investment report, preliminary data shows that funding for cultivated…