[job] Program Manager Genopole – Évry – France
The Genopole Shaker program is a six-month to one-year, very early-stage program enabling biotechnology entrepreneurs to build their scientific and…
La viande in vitro : une alternative controversée adoptée à Singapour, mais où en est l’Europe ?
Où en est l’Europe sur le sujet de la viande de laboratoire ? Comment est-elle produite ? L’Italie a été…
[job] PhD in Ultra Scale-Down Evaluation of Centrifugal Cell Recovery and Cell Quality for Use in Cultivated Meat Products – University College London – UK
This doctoral project aims to establish ultra scale-down (USD) approaches for rapid evaluation of the recovery of cultured mammalian cells…
Probiotic cultivated meat: bacterial-based scaffolds and products to improve cultivated meat: Trends in Biotechnology
Here, we address opportunities for introducing probiotic bacteria into the cultivated meat industry, including using them to produce renewable antimicrobials…
Berlin-based Cultimate Foods raises €2.3 million to deliver meaty flavors while cutting down on intensive farming
Cultimate Foods, a biotech startup based in Berlin’s Biocube and Hannover (Institut für Technische Chemie, Leibniz Universität Hannover), successfully closes…
Une analyse du cycle de vie du poulet cultivée de Supermeat
Source : Supermeat’s forward facing lca highlights 50% decrease in carbon footprint of chicken, the most efficient animal proteinDocument :…
Large-scale, lab-grown meat: Step inside a cultivated meat factory
Lab-grown meat, cultivated meat, cell-based meat, slaughter-free meat: All of these terms refer to the process of creating real meat…
I tasted Europe’s first lab-grown sausage – and I’d challenge the top Michelin-star chefs to be able to tell the difference between the real-deal!
Although the texture was more fibrous than bratwurst I’m used to, Meatable’s offering felt like a natural, normal eating experience…
A Deep Dive into the Role of 3D Scaffolds as the Building Blocks for Cultivated Meat
In addition to scaling and cost hurdles, cultivated meat production faces the unique challenge of developing final products that meet…
Advancing our understanding of bioreactors for industrial-sized cell culture: health care and cellular agriculture implications
This review article aims to provide an overview of the current state of bioreactor technology in both cell therapy and…