Before we can comprehend the extent to which cell-based meat will revolutionise the food industry, it’s important to understand what it is, plus any potential benefits it may have on our health, planet, and even our wallets. Here are seven things you need to know about cell-based meat.

Source: The future of food: What you need to know about cell-based meat – Inside FMCG

By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.

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