Developed with research partner Technion, Aleph Farms has debuted the world’s first cultivated, slaughter-free ribeye steak using 3D bioprinting and cellular agriculture technologies, the company announced on Tuesday (February 9). The proprietary technology used to grow the ribeye steak, using real cow cells and without any GMOs, marks yet another achievement for the food tech, who has already under its belt a cultured thin-cut steak and is now planning to continue expanding its cultivated meat portfolio.
Source: Aleph Farms & Technion Debut World’s First Cell-Based Ribeye Steak Prototype