From cells to real meat
Bridge2Food Europe 2026 brings the global food innovation community to Copenhagen on 9-11 June. The event connects science and industry in alternative proteins, food tech, sustainable production, and nutrition to support a more resilient and sustainable food system.
Source: Bridge2Food Europe, 9-11 June 2026 – Connecting Global Food Innovation in Copenhagen
Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.