Meet the global leaders building a healthy & sustainable future at Future Food-Tech San Francisco.

Join CPGs, retailers, ingredient and technology providers, cutting-edge entrepreneurs and investors on March 19-20, 2026 and connect for targeted networking, exclusive industry insights and start-up discovery.

Source: Future Food-Tech San Francisco Join the food-tech community on 19 March for 2 days in 2026.

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By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.