Animal Alternative, which presented today at TechCrunch Disrupt Startup Battlefield, is the brainchild of two Cambridge grads who repeatedly encountered each other during their studies in biotech there. Clarisse Beurrier and Yash Mishra found that they shared a conviction that meat production desperately needs a reboot, and their skills complemented each other as well. They decided to start a company to pursue a new, data-heavy approach that could make cultured meat production as much a software problem as a hardware one.

Source: Animal Alternative makes a platform play in the growing market of cultured meat

By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.

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