From cells to real meat
‘Consumer reaction to these cultivated meat products will likely be a mix of curiosity, excitement and perhaps initial hesitation,” notes Justin Dranschak, a cell line development expert and the director of biopharma at San Jose, Calif.-based Molecular Devices, which develops the synthetic biology technology to create lab-grown meat.
Source: Cultivated, Plant-Based Meats vs. Animal Proteins
Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.