The 15,000-square-foot pilot plant, located outside of Los Angeles, California, is designed to house bioreactors up to 10,000L in size and has the capacity to produce up to 400 tons of product annually. The new facility is part of Omeat’s unique vertically integrated approach.

Source: OMEAT COMPLETES CONSTRUCTION OF PILOT PLANT IN ITS STEADY MARCH TO SCALE UP

By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.

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