From cells to real meat
Just Food’s Andy Coyne talked to the company’s CEO, Josh Tetrick, about the next steps for Good Meat and the hurdles that still stand in the way of growth for this exciting but nascent industry.
Source: Good Meat on scaling up production of lab-grown meat
Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.