According to CytoNest, the scaffold mimics the natural structure of meat, the extracellular matrix (ECM), and allows for nutrient flow, a feature crucial for industrial-scale production. It supports cells’ growth three-dimensionally in high densities, making it scalable for cultivated meat and seafood production. Moreover, it’s customizable, and its production is scalable.
By Grégory Maubon
Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.