Round one goes to Miyoko’s in ‘plant-based butter’ dispute with State of California
The dispute began late last year after Miyoko’s was told by the Department of Food & Agriculture to drop the…
From cells to real meat
The dispute began late last year after Miyoko’s was told by the Department of Food & Agriculture to drop the…
Soon, people will likely be able to buy cell-cultured meat. To make it, food animals are biopsied and their cells…
Following calls from The Good Food Institute, the Plant Based Food Association, and others to reject legislation that would censor…
“Laboratory-grown meat will become more prevalent in the future, and this bill will proactively prevent these franken-meat alternatives from being…
Many in animal agriculture have voiced strong opinions regarding the labeling of fake meat and milk. Several states, including Missouri,…
A federal court today blocked the state of Arkansas from enforcing its meat label censorship law against The Tofurky Company.…
As consumers, we sometimes seek out these imitation products as a cheaper or more readily available alternative to the original,…
Last year, Missouri became the first of the 50 US states to officially define meat as a food product coming…
Ranchers are offended by the rise of meat made from plants, as well as the promise of clean meat grown…
Whether you are a consumer or rancher, I urge you to stay engaged. Demand that regulators clearly and carefully label…