Dutch cultivated meat pioneer Mosa Meat has secured €15 million ($17.6 million) in new funding from investors including Invest-NL and Just Eat CEO Jitse Groen, extending the company’s financial runway into 2028. This capital injection comes at a critical time for the industry and will support Mosa Meat’s push toward market entry, with the company expecting its first regulatory approval to come from the UK. Since debuting the world’s first cultivated beef burger in 2013, the startup has achieved a landmark 100,000-fold reduction in production costs by optimizing its bioprocess and adopting a hybrid model that combines cultivated beef fat with plant-based proteins. Despite a broader downturn in food tech investment that has shuttered several competitors, Mosa Meat remains positioned to transition from a scientific project to a commercial reality in the foodservice sector.

Source: Mosa Meat Raises $17.6M, Slashes Costs Ahead of Lab-Grown Meat Launch

By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.