Believer Meats makes “difficult decision” to cease operations
Cultivated meat startup Believer Meats, despite being the only company with both large-scale production capability in the US and full…
Melt&Marble Raises $8.5M to Launch Animal-Free Fats for Food & Personal Care
Swedish firm Melt&Marble, specializing in precision fermentation-derived fats, has secured an $8.5 million Series A funding round, led by Industrifonden,…
SuperMeat Raises $3.5M to Launch Lab-Grown Meat in Europe
Israeli food tech startup SuperMeat secured an initial $3.5 million in an ongoing funding round, primarily led by existing investor…
The Food Standards Agency (FSA) has published the UK’s first safety guidance for Lab-grown meat
The Cell-Cultivated Products (CCP) Sandbox Programme, launched in March 2025 and funded by the Department of Science and Technology, is…
Guidelines for environmental life cycle assessment of cultivated meat
Cultivated meat, produced by growing animal cells in vitro to reduce reliance on traditional animal farming, necessitates consistent and reliable…
Judicial liquidation for Ÿnsect highlights struggles for insect ag
The French insect agriculture company Ÿnsect, once a leader in protein production via insect farming, has been placed into judicial…
Leading Scientists Lay Out Roadmap to Advance China’s Future Food Sector
China, despite being a major player in alternative protein research with significant government investment and intellectual property, faces 10 key…