FPP x CMS – November 4-5 2026 – Amsterdam 🗓
In 2026, the event will be co-located with the Cultured Meat Symposium for the first time in Europe, with two…
From cells to real meat
In 2026, the event will be co-located with the Cultured Meat Symposium for the first time in Europe, with two…
Research into cultured meat aims to address ethical and environmental concerns by producing food from animal cells. This study evaluates…
This webinar, organized by Protein Production Technology International in partnership with Merck, sheds light on the critical challenges of industrializing…
California Cultured and the University of California, Davis have entered a partnership to reduce the production costs of cell-based cocoa.…
Indian precision fermentation startup StrainX Bioworks has exited stealth mode after securing $13 million in funding. The company, founded by…
The German government has introduced a biotechnology roadmap to establish a national innovation hub for cultivated meat and precision fermented…
As novel foods move closer to commercialization, the role of contract testing laboratories is becoming increasingly critical. From ensuring regulatory…
Big Idea Ventures has invested 200,000 dollars each in five international startups as part of its Global Food Innovation Fund…
Berlin-based startup Cultimate Foods has filed for bankruptcy and begun a financial restructuring process. Founded in 2022, the company specializes…
SuperMeat has secured US$6 million in the initial closing of its Series A-4 financing round, targeting US$10 million to advance…