Under the theme ‘From Ideas to Impact’, AltProteins 25 will unite industry pioneers, policymakers, and researchers to explore advancements in plant-based, cultivated, and precision fermentation proteins. Expect insightful keynotes, dynamic panels, interactive workshops, and a curated plant-based culinary showcase. Don’t miss your chance to be part of the conversations shaping the future of food.

Source: AltProteins conference 2024 – Food Frontier

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By Grégory Maubon

Leading Innovation ++ on the Field ++ with a Purpose => I used AI in cultivated meat industry to optimize bioreactor design and to dramatically improve the efficiency and quality of production. I developed high quality 3D imagery process in a biotechnological startup to disrupt the drug discovery methods.