CellX secures GRAS status for morel mushroom mycelium, launches snacking brand
CellX has achieved self-affirmed GRAS status for its morel mushroom mycelium ingredient, enabling commercialization under its new B2C brand, Mourish.…
Japan’s IntegriCulture Exhibits Cultured Duck for Restaurants & Supermarkets
Japanese food tech company IntegriCulture has showcased cultivated duck liver prototypes for restaurants and supermarkets, marking a milestone in Japan’s…
Will Cultivated Meat Survive?
The cultivated meat industry faces existential challenges despite its promise of ethical, sustainable meat production. While the technology—growing animal tissues…
Lab-Grown Seafood Can Fish Out Allergies, Exhibiting Its Untold Potential
Cultivated seafood offers a groundbreaking solution for individuals with severe fish allergies, as revealed by a study from James Cook…
Cultivated meat sector must adjust Asia marketing strategy to enter food supply
The cultivated meat sector in Asia must pivot its marketing strategy beyond sustainability to secure a place in the food…
Cell Culture Engineering XIX – April 27 – May 2, 2025 – Tucson 🗓
Workshop : From Proteins to Cultured Meat: Accelerating Innovation while Balancing Cost, Risk, and Sustainability! Chairs: Mike Laird (Genentech), Jayanthi…
Top stories in Cultivated Meat – March 2025
Spring is coming, and with it, not only the daffodils but also a rather unexpected bloom in political love for…
n!Biomachines and Siemens Focus on Simplifying Biomanufacturing for Alternative Proteins – vegconomist
At the Hannover Messe, The Cultivated B and Siemens unveiled advancements in biomanufacturing for alternative proteins, showcasing the AUXO V®…
Aleph Farms raises $29m, modifies core tech to cut costs
Aleph Farms, an Israeli cultivated meat startup, has secured $29 million in funding and expects to raise an additional $10-15…
Global agrifoodtech investment’s free fall starts to level out
The global agrifoodtech sector showed signs of recovery in 2024, with investment reaching $16 billion, a modest 4% decline from…