Future Food-Tech Sept 17-18 2020 – Join the global foodtech community
The Future Food-Tech Summit is going virtual! On September 17-18, 2020, C-Suite food brand executives, investors and entrepreneurs from all…
Alt Protein Conference – Transforming the Future of Food – Wednesday, Sep 2nd – Thursday, Sep 3rd, 2020
The Protein Directory and Cell Agri are proud to present the Alt Protein Conference 2020 with a focus on the…
Digital 2nd Annual Industrializing Cell-Based Meat Summit 2020, August 25-27
At a time when our environmental footprint is at its largest and demand for animal-based products is growing rapidly, ensuring…
Webinar: Overview of the European plant-based food market and consumer, June 30th
The demand for plant-based food is surging across the globe, and consumers from North America to Asia are increasingly interested…
Webinar: Opportunities in Alternative Seafood, June 25th
With global seafood demand projected to rise over the coming decades and sustainable seafood production unable to keep pace, the…
Plant-Based Foodservice Market Overview Webinar Registration, June 18th
NPD SupplyTrack data released by The Good Food Institute shows U.S. wholesale foodservice sales of plant-based meat grew 37% last…
From Cell Culture to Food : Making it a European Reality #3, May 20, 2020, 5 PM CEST
Academia and cellular agriculture Topic 1 : How to convert existing knowledge and infrastructure to cellular agriculture ? with Tom…
Webinars ‘From cell culture to food’ May, 6/13/20/27 (2020)
With this intake form you can sign up for the webinars of ‘from cell culture to food, making it an…
2nd Annual Industrializing Cell-Based Meat Summit 2020
At a time when our environmental footprint is at its largest and demand for animal-based products is growing rapidly, ensuring…