Vegan burgers are losing the US culture war over meat: ‘It’s not our moment’
Plant-based meat alternatives, once hailed as a solution to America’s environmentally damaging appetite for conventional meat, are facing a severe…
From cells to real meat
Plant-based meat alternatives, once hailed as a solution to America’s environmentally damaging appetite for conventional meat, are facing a severe…
Lallemand Specialty Cultures, a division of the microorganism and derivative producer Lallemand, has inaugurated a new 400-square-meter R&D laboratory in…
Despite a slowdown in plant-based meat sales in many markets, French startup Nxtfood (ACCRO brand) has successfully secured a €49…
Dutch food-tech company Revyve has raised nearly €24 million in Series B financing, bringing its total funding to over €40…
Perfat Technologies, a Finnish deep-tech startup, has secured €2.5 million in Series A funding to develop its proprietary technology, which…
The Better Meat Co. (BMC), a Sacramento-based startup, has secured a $31 million Series A funding round, co-led by Future…
Despite widespread media speculation fueled by declining sales and a new restructuring expert, Beyond Meat has unequivocally denied rumors of…
Juicy Marbles has expanded its plant-based offerings with the launch of Kinda Salmon, a whole-cut, raw salmon alternative created in…
Plant-based seafood company Happy Ocean Foods has announced it will discontinue its Happy Tyuna and Happy Shrymp products to focus…
A part of this study shows that the functional-nutrition market is experiencing significant growth, driven by a global consumer shift…