Webinar: Opportunities in Alternative Seafood, June 25th
With global seafood demand projected to rise over the coming decades and sustainable seafood production unable to keep pace, the…
From cells to real meat
With global seafood demand projected to rise over the coming decades and sustainable seafood production unable to keep pace, the…
The product launch comes at a time when meat has been getting a lot more expensive. Prices for meat, fish,…
Cell-based meat (also known as cultured, cultivated, slaughter-free, cell-cultured, and clean meat) could be a common sight in supermarkets across…
We observed that provision of information and the tasting experience increased acceptance of cultured meat and that information on personal…
“We believe that the key to bringing this technology to the world will be enabling more choice for consumers,” he…