Korea overtakes Singapore as APAC’s cultivated meat startup epicentre + four other takeaways from GFI’s new reports
Singapore, the regional leader in cultured meat for over five years, was overtaken by South Korea in late 2025, according…
From cells to real meat
Singapore, the regional leader in cultured meat for over five years, was overtaken by South Korea in late 2025, according…
Vivici, a startup producing beta-lactoglobulin whey protein via precision fermentation, has integrated “Enduro Sense” technology from Enduro Genetics. This technology…
French cultivated meat company Parima, the parent of Gourmey and Vital Meat, has received regulatory approval in Singapore to sell…
A local biotechnology firm, Immobazyme, announced it will produce a key molecule called fibroblast growth factor 2 (FGF-2). This protein…
German startup Bluu has scaled up production of its cultivated fish cells to an industrial level, partnering with Dutch firm…
Cultured meat production currently struggles to replicate the complex composition of conventional meat, often relying on single-cell cultures and challenging…
Brazilian meat company JBS has opened a $37 million biotech facility, JBS Biotech, in Florianópolis, Brazil. This center focuses on…
Lunds universitet. Our panel includes researcher Jette Feveile Young from Aarhus University; Jacob Schaldemose Peterson,CEO and co-founder of Curve (rebranded…
🔚 This is the end of the free digest.To continue reading—and access all the latest cultivated meat news, along with…
A study by Aleph Farms and New Sense Research compared the company’s cultivated Black Angus steak with traditional beef among…