Precision fermentation startups team up to tackle ‘black box’ EU novel foods process
The challenge is that the European Food Safety Authority (EFSA), has not spelled out exactly what information is required to…
What’s next for Vow on the path to regulatory approval in Australia?
Australian cultivated meat company, Vow recently made headlines as the first company to commence the regulatory approval process for their…
The Business of Alt Protein: Taking alternative proteins mainstream – March 22, 2023
Join GFI and Boston Consulting Group, a global management consulting firm, for a discussion on what it will take for…
Would you switch your dog to eating lab-grown meat?
A UK study earlier this year found that 61% of pet owners now want to know about the environmental impact…
A deeper dive into alternative protein investments in 2022: The case for optimism
Today, alternative proteins are a nascent category. Plant-based meat represents a little over one percent of the meat market in…
Conquering the Alternative Proteins Space: IFF x Hello Tomorrow Webinar
What will it take to conquer the alternative protein space with new emerging technologies? This webinar is about insights-led innovation…
New funding for Tech Central research
An Alternative Protein Application Centre (APAC) has been granted $2.2 million to develop technology that supports a growing alternative proteins…
AgFunder Global AgriFoodTech Investment Report 2023
Global investment in foodtech and agtech (agrifoodtech) startups totaled $29.6bn in 2022, a 44% decline on record-breaking 2021 levels. The…
Aleph Farms acquires Israel-based manufacturing facility – FoodBev Media
Aleph Farms has acquired a manufacturing facility in Modi’in, Israel, and certain related assets from biotechnology company VBL Therapeutics (VBLT),…
Mosa Meat’s New Cell Feed Supply Chain Will Bring Cultivated Meat Prices Closer to Conventional
The announcement builds on a REACT-EU grant Mosa Meat and Nutreco received in 2021 for their collaborative Feed the Meat…