BSF Enterprise and Ivy Farm team up to produce cell-based meat in China
BSF will support Ivy Farm’s ongoing funding round to scale up technology for larger production-sized fermenters. Ivy Farm aims to…
🎥 What is the market in China for meat and dairy alternatives?
Dao Foods International,* which has invested in multiple startups in the alt protein arena in China including leading domestic player…
China’s CellX is Confident it “Can Achieve Cost-Effective Mass Production of Cultivated Fish”
A month after announcing it had commenced operations at what it claims to be China’s first large-scale pilot plant for…
China’s CellX pilots lab-grown meat production, eyes U.S. market
“Our costs are at around $100 per pound, but by the time we commercially launch in two or three years,…
CellX Secures $6.5M to Launch China’s First Cultivated Meat Pilot Facility & Tasting Space
To date (including this round), the company has raised $20 million. Its flagship product, a cultivated chicken breast, passed to…
For love of meat: Five consumer trends in China that global meat executives need to understand
Despite growing awareness of sustainability and the emerging desire to reduce meat consumption, alternative meat has gained little traction in…
CellX and Tofflon to build China’s first pilot production facility for cultivated meat
On February 1st, CellX and Tofflon signed a strategic partnership agreement to work together in the field of cultivated meat,…
China Holds First Cellular Agriculture Forum To Embolden Cultivated Meat Progress
Domestic cultivated meat companies in attendance at the first China Cellular Agriculture Forum included initiator Shanghai’s CellX, Hong Kong-based Avant…
A food tech unicorn CEO bets big on China’s appetite for lab-grown meat
His company also broke new ground with its GOOD Meat division by becoming the first company in the world to…
A Chinese Biotech Startup Could Best Conventional Meat Prices by 2025
Shanghai-based biotech startup CellX believes it has the technical know-how to address the challenges facing lab-grown meat and is the…