From cells to real meat
RESPECTfarms’ fully automated plug-and-play system enables farmers to transition to, or integrate, cellular agriculture into their operations. This conversation sheds…
A spinoff from regenerative medicine company Pluri, which is also backed by Israeli food co Tnuva Group, Ever After Foods…
“I think what we’re seeing is a natural cycle for all innovation, where you see hype, then stagnation, then consolidation,…
“We see cultivated meat as having a huge potential over the next 10 to 30 years,” CellX’s co-founder and CEO…
As a whole, consumer diets in the Netherlands are made up of 39% plant-based proteins and 61% animal proteins. “We’re…
The result of these contrasting opinions is stasis, according to a new report by British think tank Green Alliance. Titled…
The food systems are responsible for about 30% of the current anthropogenic GHG emissions, and animal products account for almost…
Asia-Pacific has long been a hotbed for agrifoodtech innovation. That’s unlikely to change, despite the recent drop in agrifoodtech funding…
ou know things are hot when celebrities are signing term sheets. While helpful, it’s not their money that’s propping up…
This means future growth cannot rely on incremental growth in wild-caught seafood. And while aquaculture has been the primary source…