SuperMeat Raises $3.5M to Launch Lab-Grown Meat in Europe
Israeli food tech startup SuperMeat secured an initial $3.5 million in an ongoing funding round, primarily led by existing investor…
From cells to real meat
Israeli food tech startup SuperMeat secured an initial $3.5 million in an ongoing funding round, primarily led by existing investor…
The Cell-Cultivated Products (CCP) Sandbox Programme, launched in March 2025 and funded by the Department of Science and Technology, is…
Cultivated meat, produced by growing animal cells in vitro to reduce reliance on traditional animal farming, necessitates consistent and reliable…
The French insect agriculture company Ÿnsect, once a leader in protein production via insect farming, has been placed into judicial…
China, despite being a major player in alternative protein research with significant government investment and intellectual property, faces 10 key…
A recent episode of the ProVeg Talks Food Industry podcast, featuring Investment Associate Leonardo Nunes Ricucci from the ProVeg Incubator,…
The core conflict around lab-grown meat is not scientific but economic and psychological, with both ranchers and vegans opposing it.…
The Japanese government, under Prime Minister Takaichi, launched a new Growth Strategy Headquarters focused on strengthening the nation’s supply structure…
A recent cooking competition held at DY Patil University in Navi Mumbai highlighted the innovative use of lab-grown or cultivated…
SuperMeat, a Tel Aviv-based cultivated chicken startup, has successfully raised US$3.5 million in new funding, led by Agronomics, to accelerate…