Here’s Y Combinator’s answer to cultivated meat’s scaling problem
To do this, cultured and plant-based meat companies need to solve scientific problems ranging from bioreactor size and efficiency to…
As Meat Prices Rise, Could Plant-Based Meat Become a Value Option for Consumers?
It’s not pretty. The average price of a pound of ground beef in the United States has jumped over 20%…
The State of the Industry: Cultivated meat and seafood, April 19 2022
Join us for an event series covering the current global landscape of alternative proteins. This webinar will provide a global…
Israeli companies at NASDAQ want to bring lab-grown meat to the masses
An Israeli biotech company and food giant Tnuva rang the bell at NASDAQ Monday, celebrating their partnership to produce lab-grown…
Is cultured meat ‘pure science’ or a billion-dollar con?
Almost a decade since the unveiling of the first lab-grown burger, no business has been able to make it commercially…
Five patenting pitfalls in future food (and how to avoid them)
Future food is an emerging field, where the consensus around best practice is yet to settle. However, this provides significant…
IntegriCulture debuts animal-free medium; drops cultivated meat cost 98%
IntegriCulture is one of several cultivated meat startups that have discovered methods for removing animal serum from the cell culture…
Plant-based meat labeling bill passes Kansas House, restaurants exempt
The bill “is needed to protect consumers from deceptive labels,” said Rep. Joe Newland, R-Neodesha, who carried the bill on…
Faux Meat And Dairy Startups Consume Nearly Half Of Record $13B VC Investment Into Foodtech
It remains to be seen how foodtech will fare in 2022 compared to last year’s record investment totals. Startups in…
Boulder company introduces alternative meats to pet foods
It led Kelleman to partner with a team of scientists to launch Bond Pet Foods in 2016. The company uses…