Vow introduces at-home cultivated product
Australian cultivated meat company Vow is launching a Smoked Quail Spread for home use in Australia on October 30th, sold…
Vegan burgers are losing the US culture war over meat: ‘It’s not our moment’
Plant-based meat alternatives, once hailed as a solution to America’s environmentally damaging appetite for conventional meat, are facing a severe…
Cultivated meat faces uphill climb in the EU
A new report by the EIT Food agency’s Consumer Observatory indicates that while Europeans are generally receptive to meat alternatives,…
Alt meat’s moment of truth: TiNDLE, and an industry, recalibrate
Next Gen Foods, rebranded as TiNDLE Foods, secured a massive $100 million Series A funding round in early 2022, marking…
Mission Barns Brings First Cultivated Pork to US Supermarkets and No Pigs Required
Mission Barns has revolutionized the pork industry by introducing cultivated pork products to mainstream supermarkets and restaurants. This landmark development…
Popularity of cultivated meat on rise in APAC, says GlobalData
Cultivated meat popularity is rising in APAC due to increasing protein demand and sustainability concerns. Singapore leads this cultural shift,…
Plant-based whole cut startup Juicy Marbles plans US retail launch in 2025, aims for profitability by year end
The firm, known for its quirky marketing, is now in 3,500 stores in multiple European markets, with major retail accounts…
New Study On Morals Reveals Purity Trumps Harm in Attitudes Toward Cultivated Meat
Regarding political orientation, those on the political left exhibited more positive attitudes toward novel meat than those on the right,…
GOOD Meat Begins the World’s First Retail Sales of Cultivated Chicken
Today, GOOD Meat announces that for the first time ever, cultivated meat will be sold at retail for shoppers to…
Plant-based sales up ‘significantly’ at Lidl
Sales of plant-based alt-proteins have increased by 30% since German supermarket chain Lidl made its house-branded vegan SKUs equal in…